Forty years ago, Phil Wubbena pioneered the idea that cage-free, better fed hens produce a tastier egg. His humane concerns and healthier feeding methods were years ahead of today's consumer preferences for food that is produced closer to nature's simple ways. Phil's original mission hasn't changed one bit, and how his son Rod maintains the family legacy of 100% cage-free, naturally-fed chickens at the original farm in Forreston, Illinois.

One of Rod's favorite sayings is "you are what you eat." He believes that what holds true for people holds true for chickens, too. Unlike other specialty egg companies, Phil's grows and roasts its own corn and soybeans for chicken feed, combining these grains with the highest-quality natural ingredients such as alfalfa and kelp. Phil's never compromises its standards with less expensive feed or ingredients, which is why people always enjoy a consistently wholesome flavor in our eggs.

Phil's Fresh Eggs can be found in large grocery chains as well as natural food stores around the Midwest. Our website is under expansion, but if you'd like more information, please feel free to contact us at : info@philsfresheggs.com.